Gluten Free Walnut without Shell (Akhrot Giri) - 0.2 lbs (100g) | Himalayan Chef
DRF-BG100G-WWOS
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PRODUCT INFORMATION
WALNUTS WITHOUT SHELL | HIMALAYAN CHEF
Are you in search of the ideal snack to pair with a hot cup of tea? The walnuts/Akhrot Giri from Himalayan Chef are perfectly crisp and filling to sate your heated appetites. To purchase 100% natural and fresh walnuts in Pakistan, place your order right away! To give your daily life some crunch, Himalayan Chef offers the best walnuts of the highest quality internationally. Our walnuts are tasty due to their delicate nutty flavor and are just Justify to make your mouth wet because they are neither too mushy nor too hard. Packed with dedicated quality practices for naturally gluten-free products.
The Daily Value% of a nutrient in a serving of food reflects how much it contributes to a daily diet. The minimum dietary requirements are 2,000 calories per day.
RECOMMENDED DAILY CONSUMPTION
American Dietary Guidelines recommend five servings of nuts per week. 1 serving of walnuts is equal to 1 ounce (28g/7 Kernels).
KITCHEN TIPS!
Akhrot is used in oats, salads, and topping cereals. Also used to make different sweet dishes such as walnuts cake, burfi, halwa, etc. Walnut butter is also a delicious dish. They are common winter snacks.
WHAT MAKES US DIFFERENT?
All products of Himalayan Chef have received high-level International Certifications in their respective categories as the primary qualifying standard for every product is certification.
WALNUTS BURFI!
- Dry roast walnuts and grind them in coarse powder.
- Take the cocoa powder and sweetened condensed milk, mix well, and cook them on medium heat.
- Add dry coconut and coarsely ground walnuts.
- Cook until the mixture thickens and starts to assemble like dough while regularly stirring the mixture.
