Gluten Free Irani Dates - 1.8 lbs (800g) | Himalayan Chef
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PRODUCT INFORMATION
IRANI DATES | HIMALAYAN CHEF
Himalayan Chef Irani Dates are sourced from the sun-soaked orchards of fertile areas known for their production. These handpicked, premium dates offer a delightful blend of chewy texture and deep caramel sweetness, making them a perfect indulgence for both snacking and culinary creations. Packed with natural goodness, these dates are a wholesome choice for an energy boost, adding a touch of Middle Eastern luxury to your favorite dishes. Carefully processed to retain their freshness, Himalayan Chef Irani Dates stand out as a superior choice, whether enjoyed on their own or incorporated into desserts, smoothies, or salads. Elevate your culinary experience with the rich and authentic flavor of these exceptional dates. Naturally gluten-free goodness in every pack.
The Daily Value of a nutrient in a serving of food reflects how much it contributes to a daily diet. The DV% reflects whether a serving of food is higher or lower in nutrients. The daily calorie requirement is 2,000.
RECOMMENDED DAILY CONSUMPTION
The American Dietary Guidelines suggest consuming five servings of dry fruits each week and one serving of dates is equal to 4-5 dates. However, individuals with specific health conditions or dietary restrictions should consult with a healthcare professional before incorporating dates into their diet.
KITCHEN TIPS!
Dates can be incorporated into your everyday smoothies, shakes, oatmeals, and baked goods. It can be used as a garnish on dishes like halwa and kheers. It can be used to make traditional dishes like ‘khajoor ka halwa’ and ‘’khajoor methayi’.
WHAT MAKES US DIFFERENT?
All products of Himalayan Chef have received high-level International Certifications in their respective categories as the primary qualifying standard for every product is certification.
WARM DATES & OATS PORRIDGE!
- In a saucepan, combine rolled oats, milk, chopped dates, cinnamon, and a pinch of salt.
- Cook over medium heat, stirring frequently, until the porridge reaches your desired consistency (usually 5-7 minutes).
- Once cooked, remove from heat and let it sit for a minute to thicken.
- Serve warm, and top with your favorite toppings such as chopped nuts or sliced bananas. Enjoy your cozy date and oat porridge!
