Jaggery (Gur) Bag - 18.1kg | Himalayan Chef

Brand
Himalayan Chef Sold by WBM

Price
Rs:7,570 /Pcs
Quantity
(0 available)
Total Price
Share

Reviews & Ratings

0 out of 5.0
(0 reviews)
There have been no reviews for this product yet.

Jaggery, also known as gur, is a type of unrefined sugar that is commonly used in Pakistani cuisine. It is made by boiling sugar cane juice or palm sap until it thickens and solidifies into a block or paste.

Jaggery has a rich, caramel-like flavor and a texture that is similar to brown sugar. It is often used as a sweetener in dishes like desserts, chai (tea), and traditional Pakistani sweets. It is also used in savory dishes like curries and chutneys to add a sweet and tangy flavor.