Gur mewa with Desi Ghee Bag - 454g | Himalayan Chef

Gur mewa with desi ghee is a popular sweet in Pakistan that is typically enjoyed during festive occasions, weddings, and other special events. This traditional delicacy is prepared by blending gur (jaggery) with a variety of nuts and dried fruits such as almonds, pistachios, raisins, and cashews, along with desi ghee (clarified butter).

Gur mewa with desi ghee holds a special place in Pakistani culture and is considered a symbol of hospitality and generosity. It is customary to serve gur mewa to guests and visitors as a gesture of respect and goodwill.