Fish Masala Large Plastic Jar - 1.1kg | Himalayan Chef

FISH MASALA | HIMALAYAN CHEF

Himalayan Chef Fish Masala is made from 100% natural and pure spices that are combined in a specific proportion to create a perfect taste and aroma. Premium quality spices are the powerhouse of antioxidants. Spices are free from dyes and preservatives and maintain the overall nutritional value of the masala. We work hard to deliver food that is guaranteed to be pure, delicious, and nutritious.

EXPERT RECOMMENDATIONS

Himalayan Chef Fish Masala is produced from natural spices and is advised by experts. All spices are minimal in carbohydrates and lipids, thus it enhances the flavor and nutrients of your food without adding a lot of calories. 

KITCHEN TIPS!

Himalayan Chef Curry Powder is one of the most popular masalas that are used in different fish dishes such as fry fish, fish curry, tandoori fish, tawa fish, fish BBQ, etc.

WHAT MAKES US DIFFERENT?

All products of Himalayan Chef have received high-level International Certifications in their respective categories as the primary qualifying standard for every product is certification.

MAKE YOUR FISH JUICY & DELICIOUS!

• Mix one tablespoon of oil, the Shan Fried Fish Mix, and the garlic paste. 
• Apply the paste to the fish. Wait for two to three hours.
• Fry fish till just golden-brown in heated oil. 
• Enjoy some delicious fried fish with lime juice and Himalayan Chef Chat Masala.