Himalayan Chef Besan Pakori is made with Wholesome Gram Flour and Pure Oil for a delicious, crunchy snack. Gram Flour used in Besan Pakori is made from 100% Natural & Whole Chickpeas that are Stone Ground to preserve its natural goodness and flavor. Our Pakoris are fried in pure oil to ensure that every bite is satisfying. Whether you're in the mood for a snack or looking for an appetizer to serve at your next gathering, the Besan Pakori is a perfect choice. Enjoy the traditional taste and the satisfaction of a wholesome snack with the Himalayan Chef Besan Pakori.
The Daily Value % of a nutrient in a serving of food reflects how much it contributes to a daily diet. The minimum dietary requirements are 2,000 calories per day.
RECOMMENDED DAILY ALLOWANCE
The American Dietary Guidelines recommend that at least half of the grains consumed should be whole grains. The recommendation is to consume 3 to 5 servings of whole grains per day, depending on age, sex, and level of physical activity.
Sock Besan Pakori in warm water for 2-3 hours before using. Use it to make healthy snacks such as Dahi Bary.
WHAT MAKES US DIFFERENT?
All products of Himalayan Chef have received high-level International Certifications in their respective categories as the primary qualifying standard for every product is certification.
CREAMY AND CRUNCHY DAHI BHALLA DELIGHT!